Sunday, January 30, 2011

Chap1_mid2_solution

Bayside Menu - Great Food & Prices!

APPETIZERS

NACHOS: tri-color tortilla chips, melted cheddar cheese topped with tomato, onion and jalapeno $ 9.00

CHICKEN WINGS: baked, served with celery sticks and blue cheese dip $ 9.00

MOZZARELLA STICKS: baked, then served with a hearty marinara sauce $ 9.00

CRAB & ARTICHOKE DIP: a creamy blend of artichoke hearts, lump meat crab meat and cheese, served with toasted bread $ 12.00

STEAMED SHRIMP: half-pound of extra large shrimp, served with cocktail sauce $14.00

SOUPS and SALADS

CHILE: beef and bean chili with tortilla chips on the side $ 7.00

HOUSE SALAD: mixed greens and garden vegetables $ 5.00

LUNCH or DINNER ANYTIME!

CRAB CAKE SANDWICH: jumbo crab meat on a toasted roll served with chips and dip $ 15.00

CLASSIC CLUB: turkey, ham, cheddar and provolone cheese, bacon, lettuce, tomato and mayo on toasted bread, served with chips and dip $ 10.00

DOUBLE BURGER: half-pound Black Angus beef burger, cooked the way you order it, topped with American cheese, bacon, onion, lettuce and tomato on a toasted roll with French fries $ 11.00

BBQ PULLED PORK SANDWICH: pulled pork with BBQ sauce served on a toasted roll with chips $ 10.00

SWISS CHICKEN: breast topped with Swiss cheese, bacon and tomato with ranch dressing, served on a toasted roll and French fries $ 10.00

TURKEY WRAP: sliced turkey breast, lettuce, tomato and mayo, rolled on a flour tortilla, served with chips and dip $ 10.00

RUEBEN: corned beef, sauerkraut, Swiss cheese and Russian dressing on toasted rye, served with French fries $ 10.00

CHICKEN TENDERS: breaded and baked just right, served with BBQ sauce, honey mustard and French Fries $ 10.00

ITALIAN PIZZA: mozzarella, pepperoni, and marinara $ 8.00

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